Baked Ham with Horseradish Glaze

Baked Ham with Horseradish Glaze created by Arichka

An excellent glaze for ham or pork roast.

Ready In:
1hr 35mins
Serves:
Units:

ingredients

directions

  • Score ham and bake in a 325* oven for 1 1/2 hours.
  • In a medium sauce pan over low heat add remaining ingredients, stir and melt.
  • Brush this on ham frequently.
  • I reserve around 1/2 of this recipe to offer at the table or to drizzle over sliced ham on the platter.
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RECIPE MADE WITH LOVE BY

@Diana Adcock
Contributor
@Diana Adcock
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"An excellent glaze for ham or pork roast."
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  1. Arichka
    Baked Ham with Horseradish Glaze Created by Arichka
    Reply
  2. Beth A.
    As some others stated, I used an 8-ounce can crushed pineapple, with all its juice. This was great! I will be using again for baked ham. Thank you for sharing this.
    Reply
  3. Nuc Dave
    Thanks DiB's for the neat twist on the usual glaze. I did double the recipe & used cans of crushed pineapple/cran sauce........tres easy (our fav!) and a good amount of leftover sauce for dippin' etc.
    Reply
  4. Lou van
    Wonderful! I did boil the ham in a mix of coke and water before draining and glazing but did the glaze as the recipe and it was great DH and DD loved it as well. Definately a keeper, thanks! Lou :)
    Reply
  5. hanson1326
    this is so incredibly delicious! thanks for a recipe that doesn't have cloves!!!
    Reply
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