Baked Ham Glazed With Pineapple and Chipotle Peppers

Recipe by Rita1652
READY IN: 1hr 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix cornstarch with a little cold water to dissolve.
  • Place all ingredients except for ham in a blender and blend smooth, in a small saucepan over medium heat bring to a boil them simmer till thickened.
  • Preheat oven to 375 ° F.
  • Place ham, cut end down, in a large baking pan and score skin.
  • Bake ham for 15 minutes.
  • Brush glaze over ham and bake for another hour or until internal temperature reads 140 °F.
  • Baste half way through baking.
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