Baked Fried Chicken

Recipe by Rumdrinker25
READY IN: 55mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
  • 34
    cup flour
  • 14
    cup seasoned bread crumbs
  • 2
    tablespoons Old Bay Seasoning
  • 12
    teaspoon salt
  • 14
    teaspoon pepper
  • 1 -2
    lb frying chicken (Skin on!)
  • oil (for frying)
Advertisement

DIRECTIONS

  • Heat oil on medium high heat in large skillet or frying pan (375 degrees).
  • Preheat oven to 300 degrees.
  • Combine dry ingredients.
  • Moisten chicken pieces with water (if necessary).
  • Dredge chicken in flour and crumb mixture.
  • Quickly fry chicken on all sides until browned and crisp.
  • Place in covered baking dish and bake at 300 degrees for 30 minutes.
  • Remove cover and bake additional 20-30 minutes to re-crisp chicken, serve.
Advertisement