Baked French Toast With Blueberry Sauce

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour melted butter on a 15-in. x 10-in. x 1-in. baking pan; lift and tilt pan to coat bottom evenly.
  • In a large shallow bowl, whisk the eggs, milk, vanilla and nutmeg.
  • Dip both sides of Texas toast into egg mixture; place on prepared pan.
  • Bake at 375° for 20-25 minutes or until lightly browned.
  • For sauce, in a large saucepan, combine the sugar, cornstarch, cinnamon and cloves.
  • Stir in blueberries and orange juice concentrate.
  • Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Serve with French toast.
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