Baked Cinnamon Apple Slices

"I found this recipe online a while back, & opted to make it for Thanksgiving instead of the usual cranberry sauce (that no one ever ate). They were a big hit, & I've been making them ever since. You don't have to wait for Thanksgiving to make them, though."
 
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Ready In:
55mins
Ingredients:
6
Serves:
8-10
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ingredients

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directions

  • Place sliced apples in a large mixing bowl & gently mix all the ingredients together.
  • Lightly grease a 1-1/2 to 2 quart casserole dish w/ cooking spray.
  • Place apple mixture in casserole dish & bake, covered, for 45-50 minutes at 350*F.
  • Stir every 15 minutes or so.
  • Once apples are soft, cook for another few minutes to allow the cinnamon sauce to thicken.
  • Serve warm.

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Reviews

  1. momaphet
    These are simple and tasty, though with the time they take to bake. They aren't overly sweet but for my taste I would use less sugar. I would only use this method again if I had something else going in the oven too, as I get similar results from the microwave or on the stove top in much less time. I used them for a topping for french toast. Made for PAC Fall 2011.
     
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