Baked Chicken Dijon With Swiss Cheese

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READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°.
  • The sauce-in a small bowl, mix together all the sauce ingredients; taste for seasoning and adjust.
  • Place the chicken in a lightly sprayed or oiled 9 x 13 inch glass baking dish; sprinkle lightly with salt and pepper (optional).
  • Spread the sauce on top of the chicken.
  • Bake, uncovered, until the chicken is cooked through, about 35 minutes.
  • Sprinkle with the cheese and bake until the cheese melts, about 5 minutes longer.
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