Baked Chicken Delicious

"We really like the flavor of this easy chicken dish. The aroma that fills the house is fantastic! It's not a quicky but most of the time it's in the oven so you're not actually doing anything but waiting. I like to serve this with buttered egg-noodles. If you like chicken cacciatore, give this one a try- it's kinda in the same family."
photo by Boomette photo by Boomette
photo by Boomette
Ready In:
1hr 20mins




  • Season your chicken the way you like it.
  • Brown it in the shortening or olive oil.
  • Place browned chicken in a 13 x 9 inch baking dish.
  • Cook the onion and garlic in the drippings until tender.
  • Add tomatoes and parmesan cheese; bring to a boil.
  • Reduce heat and simmer 5 minutes; pour over chicken.
  • Cover and bake at 350 degrees Fahrenheit for 1 hour.
  • Remove from oven; remove chicken from dish and set aside.
  • Place drippings from baking dish in a saucepan.
  • Blend drippings together with sour cream and flour.
  • Cook and stir over medium heat until mixture thickens, 3 to 5 minutes.
  • Pour sauce over chicken and serve.

Questions & Replies

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  1. Boomette
    This is so yummy. The sauce goes well with the chicken and veggies. I used a small onion, diced. I used 4 roma tomatoes (fresh) and added a little of tomato juice. For the sauce I used fat-free sour cream. Thanks Realtor :) Made for Holiday tag
  2. Sam 3
    Fancy type meal without the fuss! I used bite sized chicken breasts. I didn't see where to add the parmesan so I did the same as the previous poster and added it to the tomatoes while simmering. I discovered when doing the final prep for the sauce that my sour cream had expired, but even without it this was still great!
  3. foodtvfan
    Delicious chicken dish. Made it yesterday and served it with mashed potatoes. Since I didn't have fresh garlic, I used 3 teaspoons of ground garlic from a jar, added the Parmesan cheese with the tomatoes as we discussed in a zmail, added more Parmesan cheese just before serving, and freshly chopped parsley to garnish. My grandchildren loved the 'saucy chicken' as they called it. Yum.


I'm a full-time Realtor for Century 21 Graham Realty during the day and at night I'm a wife and mother of one 6 year old daughter, Angelina plus one small dorkie dog (dachshund-yorkie mix) named Petey. I love to cook and experiment with new recipes. I've been collecting cookbooks (I have a few hundred) and recipes for as long as I can remember. I like to buy recipe boxes at yard sales and auctions and peak through them for yummy recipe gems. I've found some really amazing recipes that way. I'm a huge fan of Le Creuset enameled cast iron cookware. I've been collecting different pieces for a few years now. I always considered myself a great cook but these pans raise things to a whole new level. I'm planning to post all of my favorite recipes that I've collected over the years. I have all these clippings and pieces of paper and magazine clips that are everywhere. My recipe boxes are packed with these things and it's time to organize the whole mess. I suppose it will take years (did I say years?!?) to get them all posted but it's worth it. So keep checking back to my posts for new goodies. I can't wait to see what long lost gems turn up. I've already run across several of my old favs. Isn't it nice to have all your best recipes all organized right here? I've also been printing them out and putting them in a nice new binder where I can actually find them when I want to make them. I LOVE this site. I have found some of the best recipes EVER right here on 'Zaar. There are some fantastic cooks here and I just want to say "Thank you" to all of you who have made me look like the greatest cook on the planet with your wonderful recipes. I try to make as many new ones each week as I can. It's so much fun experimenting. My DH of 9 years is my guinea pig- he will eat ANYTHING I put in front of him. My little girl... well, she's more of a challenge to please. Not really picky but she doesn't really like meat or stuffing or peppers or mushrooms or.... oh, the new one is onions. I could go on but you get the idea. You probably have or had one just like her. They seem to learn all about these things that they don't like at school. All of the sudden...they don't like something they've been eating for 3 years because their friend "Alyssa" doesn't like it. What a challenge it is feeding these little creatures! That's her and Petey in the picture above. <img src=""> <img src=""> <img src=""><img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Photobucket"><img src="" border="0" alt="Photobucket"> <img src="" ><img src="" border="0" alt="Photobucket"> <img src="" border="0" alt="Susie's Banner for Newest Zaar Tag"><img src=""> <img src=""><img src=""> <img src=""> <img src=""> <img src=""><img src="" border="0" alt="Photobucket"><IMG src =""> <img src =""> <img src=""> <img src=""> <img src="">
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