Another from my recipe box that I took out of a community cookbook.
Serving Size: 1 (42) g
Servings Per Recipe: 4
Calories: 145.9
Calories from Fat 123 g 84 %
Total Fat 13.7 g 21 %
Saturated Fat 1.8 g 8 %
Cholesterol 0 mg 0 %
Sodium 1007.1 mg 41 %
Total Carbohydrate 4.7 g 1 %
Dietary Fiber 0.2 g 0 %
Sugars 3.6 g 14 %
Protein 1.9 g 3 %