Baked Chicken and Rice With Black Beans

Recipe by Deb G
READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare rice according to package directions.
  • Meanwhile, saute onions, bell pepper, and carrot in hot oil in a large skillet over medium heat 10 minutes or until tender.
  • Preheat oven to 350F and lightly grease a 3-qt. or 13- x 9-inch baking dish.
  • Combine hot cooked rice, onion mixture, beans, diced tomatoes and chiles, and 1 1/2 cups cheese in a large bowl (I use the skillet instead).
  • Spoon into the prepared baking dish and sprinkle with remaining 1/2 cup cheese.
  • Cover and bake for 20 to 30 minutes, uncover and bake 5 to10 minutes or until cheese is melted.
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