Baked Cheese Grits

Recipe by Juenessa
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring chicken broth to a boil in a medium saucepan over medium-high heat.
  • Gradually whisk in grits; bring to a boil.
  • Reduce heat to medium-low, and simmer, stirring occasionally, 10 minutes or until thickened.
  • Stir in Cheddar cheese, next 5 ingredients, and, if desired, Worcestershire sauce, stirring until cheese melts.
  • Remove from heat, and stir in eggs.
  • Pour grits into a lightly greased 2-quart or 11- x 8-inch baking dish.
  • Bake, uncovered, at 350º for 40 to 45 minutes or until golden and set.
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