Name: Baked Cauliflower a La the Frugal Gourmet
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 2-4 serving(s)
Ingredients: 1 head cauliflower; 2 eggs, beaten; 2 tablespoons parmesan cheese, fresh grated (or Romano); salt; pepper

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Recipe by lecole54

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Baked Cauliflower a La the Frugal Gourmet created by Lori B.

From the late Jeff Smith's first book of recipes. Dead easy, just a few ingredients, and some delicious!

Ready In:: 55mins
Serves:
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ingredients

1 head cauliflower
2 eggs, beaten
2 tablespoons parmesan cheese, fresh grated (or Romano)
salt
pepper

directions

In a stainless steel vegetable steamer, steam the cauliflower for about 15 minutes, until tender.
When the vegetable is tender, remove it from the steamer, and place it in a casserole, with a cover, just large enough to hold the head. Pour the egg over the top of the cauliflower, add salt and pepper, and top with the cheese.
Bake, covered at 375 degrees for 10 minutes, or until the cheese has melted and the egg is cooked.

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RECIPE MADE WITH LOVE BY

@lecole54

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@lecole54

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"From the late Jeff Smith's first book of recipes. Dead easy, just a few ingredients, and some delicious!"

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photo by Lori B.

11/17/2014

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review by Lori B.

11/16/2014

I love this recipe and have been using it for years.

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creation by lecole54

6/20/2011

From the late Jeff Smith's first book of recipes. Dead easy, just a few ingredients, and some delicious!