Baked Buffalo Chicken Pasta

Recipe by Greeny4444
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook the pasta according to directions.
  • While pasta is cooking, preheat the oven to 375 degrees F.
  • Heat a medium saucepan over medium heat. Add the butter, and once it’s melted and bubbly add the flour. Whisk together to create a roux and cook for 1-2 minutes until mixture gets a bit golden in color.
  • Add milk. Continue stirring until milk thickens.
  • Add in grated cheeses and continue to stir until mixture is smooth. Stir in buffalo wing sauce.
  • Taste and season with salt and pepper if needed.
  • Spray a 9x13 baking dish with non-stick spray.
  • Add pasta and chicken, then pour cheese sauce over and mix thoroughly until everything is coated.
  • Sprinkle with additional grated cheese and bread crumbs.
  • Bake for 25 minutes or until cheese is golden brown.
  • Remove from oven and immediately top with desired garnish (I put tomatoes on mine, husband puts buffalo sauce on his).
Advertisement