Baked Brie With Pear Topping

photo by Sharon123



- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 (8 ounce) round brie cheese
- 1 small ripe red pears, thinly sliced
- 2 teaspoons brown sugar
- 1 tablespoon pecans, chopped
- 1⁄4 teaspoon butter
directions
- Place cheese in an ungreased oven-proof serving dish. Top with pear slices.
- Sprinkle with brown sugar and pecans. Dot with butter.
- Bake at 400 degrees for 5-10 minutes or until cheese is softened.
- Serve with crackers.
Reviews
RECIPE SUBMITTED BY
I have two boys who will usually eat most things I put in front of them. As a single mom I use them as my guinea pigs....sometimes it works, sometimes it doesn't. I have a huge garden, blueberry and blackberry bushes. I am always looking for a new recipe. I have three cats (Xiao Mao, which means little cat in Chinese, Pumpkin and Max) and two border collies, Lucy and Grace. All my animals come from Rescue Agencies.
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