Baked Brie with Mango Chutney

Name: Baked Brie with Mango Chutney
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 16-20 serving(s)
Ingredients: 2 1/4 lbs brie round; 1/2 cup mango chutney; 1/3 cup sliced blanched almond; 2 red apples, sliced; 1 loaf French bread, sliced

(6)

Recipe by Miss Erin C.

I love Brie and am always loooking for a new way to prepare it. This is about the easiest thing you could do and it makes a great statement at a party.

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READY IN: 25mins

SERVES: 16-20

UNITS: US

INGREDIENTS

Nutrition

2 ¹⁄₄

lbs brie round
¹⁄₂

cup mango chutney
¹⁄₃

cup sliced blanched almond
2

red apples, sliced
1

loaf French bread, sliced

DIRECTIONS

Preheat oven to 350 degreesF.
Place Brie on a cookie sheet and spread the chutney on top, leaving a 1/2 inch border Place the almonds around the border.
Bake for 15 minutes.
Carefully transfer warm brie to a cheese board and surround with apples and french bread.

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