Serve this with crackers or fruit.
Serving Size: 1 (33) g
Servings Per Recipe: 16
Calories: 113.8
Calories from Fat 84 g 75 %
Total Fat 9.4 g 14 %
Saturated Fat 5.2 g 26 %
Cholesterol 28.9 mg 9 %
Sodium 212.5 mg 8 %
Total Carbohydrate 1 g 0 %
Dietary Fiber 0.3 g 1 %
Sugars 0.5 g 2 %
Protein 6.5 g 12 %