Baked Brie With Brown Sugar

Name: Baked Brie With Brown Sugar
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6-8 serving(s)
Ingredients: 1 (5 inch) brie round; 1/4 cup brown sugar; 3 tablespoons of softened butter; 1/4 cup walnuts or 1/4 cup pecans; sliced French bread

(6)

Recipe by ToiCara

UPDATE: After the first review I edited the recipe using less butter. I am one of those cooks who never measures things, so I estimated, and obviously, it was too much butter. The idea is just to brush softened butter over the surface of the brie. I hope this is better! Thanks! This is great party food. A friend gave me this recipe after we all fell in love with it at her party. Enjoy!

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READY IN: 25mins

SERVES: 6-8

UNITS: US

INGREDIENTS

Nutrition

1

(5 inch) brie round
¹⁄₄

cup brown sugar
3

tablespoons of softened butter
¹⁄₄

cup walnuts or 1/4 cup pecans
sliced French bread

DIRECTIONS

Preheat oven to 325.
Put brie in baking dish.
Brush on approximately 3 T. of softened butter.
Sprinkle about 1/4 cup of brown sugar over the brie.
Add a few (about 1/4 cup) of walnuts or chopped pecans, really just whatever you have on hand.
Bake for 20-25 minutes.
Serve with sliced french bread.

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