Baked Brie and Shrimp Fondue Dip

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READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees. Lightly oil 9" X 9" baking dish.
  • Combine olive oil, onion and garlic in sauce pan, sautee over med. low heat until tender.
  • Add cream, salt, pepper, bring to low simmer for 1 minute.
  • Add cheeses and hot sauce. Stip until smooth.
  • Pour into greased baking sidh, bake for 15 minutes.
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