Baked Breakfast Burritos

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon until crisp, remove to paper towels to drain.
  • Reserve 1 Tbsp of dripping, Sauté mushrooms, onion, green pepper and garlic until tender; set aside and keep warm.
  • In a bowl beat eggs and sour cream. Stir in 1/4 cup shredded cheese and salsa.
  • In a frying pan, melt butter; add egg mixture, cook over low heat, stirring occasionally until eggs are set. Remove from heat.
  • Crumble bacon, add to eggs with mushroom mixture.
  • Spoon down center of tortillas and roll up.
  • Place seam side down in a baking dish.
  • Sprinkle with remaining cheese.
  • Bake at 350 F for 5 minutes or until cheese melts.
  • Serve with sour cream and salsa on the side.
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