Baked Brandy Carrots

Recipe by Lorac
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375F degrees.
  • Slice carrots in to 1/4" wide by 2 1/2" long strips.
  • Mix together, butter, brandy, sugar, salt and black pepper.
  • Place in a 8x8x2" baking dish.
  • Cover and bake 40 minutes.
  • Sprinkle with chives before serving.
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