Baked Beans With an Asian Flair

Recipe by WI Cheesehead
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F.
  • In an ovenproof skillet (cast iron works great), brown the ground turkey with the onions, garlic and green pepper until meat is no longer pink and veggies are soft. Drain any grease.
  • Add remaining ingredients, except for topping, and simmer gently, stirring occasionally for 10-15 minutes.
  • Combine the topping ingredients and spread over the meat and bean mixture in the skillet.
  • Bake for 20 minutes or until topping is golden brown.
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