Baked Beans With a Kick

READY IN: 2hrs 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Preheat the oven to 350 degrees.
  • 2. Cook the chopped bacon in a pot over medium heat until browned (about 10 minutes).
  • 3. Remove the bacon with a slotted spoon, reserving the bacon grease in the pan. Drain the bacon on paper towels.
  • 4. Add the chopped onions to the pot with the bacon grease and cook for 15 minutes over medium-low heat, or until caramelized.
  • 5. Remove the pot from the heat. Add the bacon back to the pot as well as the remaining ingredients.
  • 6. Stir it all together.
  • 7. Pour the beans into a greased 8" baking dish and bake at 350 degrees for 2 hours.
  • 8. Remove the beans from the oven and let sit for 5 minutes before serving.
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