Name: Baked Beans Balti
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 2 tablespoons vegetable oil; 1 onion; 1 green chili; 1/4 teaspoon garam masala; 1/4 teaspoon ground cumin; 1/4 teaspoon ground coriander; 14 ounces vegetarian baked beans

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Recipe by lindseylcw

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Baked Beans Balti created by CulinaryQueen

From Brit Spice by Manju Malhi my favourite Indian/British cook. This recipe turns an ordinary snack into something really tasty and satisfying, and makes you want more curry for dinner!!

Ready In:: 10mins
Serves:
Units:

2

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ingredients

2 tablespoons vegetable oil
1 onion
1 green chili
¹⁄₄ teaspoon garam masala
¹⁄₄ teaspoon ground cumin
¹⁄₄ teaspoon ground coriander
14 ounces vegetarian baked beans

directions

Heat the oil in a small saucepan.
put in the chopped onion and fry for 1 minute.
add seeded and chopped chilli and cook for a couple of mins stirring continuously until onion begins to turn golden brown.
add spices and fry for another minute.
add beans reduce heat and cook for 3 minutes.
taste and season if necessary.
serve hot with toast or chapatis, naan or pita bread.
stir in a knob of butter at end of cooking if creamier taste is required.

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RECIPE MADE WITH LOVE BY

@lindseylcw

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@lindseylcw

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"From Brit Spice by Manju Malhi my favourite Indian/British cook. This recipe turns an ordinary snack into something really tasty and satisfying, and makes you want more curry for dinner!!"

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photo by CulinaryQueen

7/2/2007

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review by CulinaryQueen

6/28/2007

We enjoyed this, however, I think I would have enjoyed it more, had I not burnt the onions! Interesting mix of flavors. Will definitely make again...and this time, I'll keep an eye on the onions! Thanks linds!

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review by PinkCherryBlossom

10/13/2006

Been looking for something to do with the tin of heinz in the cupboard and gave this a go. It was not half bad. Very mild a couldn't taste the spices as is but the onions were a nice addition. Next time I'll double the spices (bar the green chilli) or half the beans. All in all a good quick snack

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creation by lindseylcw

10/8/2006

From Brit Spice by Manju Malhi my favourite Indian/British cook. This recipe turns an ordinary snack into something really tasty and satisfying, and makes you want more curry for dinner!!