Baked Artichokes and Bacon

Recipe by Pepina Rae
READY IN: 55mins
YIELD: 64 pieces
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Drain artichokes, saving liquid.
  • Sauté chopped onions in olive oil.
  • Combine all ingredients in large mixing bowl.
  • Pour mixture into greased 8" x 8" baking dish.
  • Bake 45 minutes at 350 degrees.
  • Allow to cool and refrigerate. Cut into 1" squares.