Baked Apples With Syrup

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F.
  • Core apples and place in a buttered baking dish.
  • Fill centers with syrup and drizzle a little over the skins.
  • Dot with butter.
  • Bake for 20 minutes or until soft.
  • Baste with syrup liquid a few times during baking.
  • Serve as it is or with whipped cream (non-dairy creamer).
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