Baked Acorn Squash With Apple Stuffing

Recipe by Dancer
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Prepare a square baking pan with cooking spray.
  • Place squash cut-side down in a baking pan.
  • Bake 20 minutes.
  • While squash is baking, combine apples, celery, onion, margarine and 2 tablespoons water in a medium bowl; mix well.
  • Turn squash cut-sides up.
  • Sprinkle with salt and pepper.
  • Divide apple mixture to fill cavities of the squash.
  • Bake stuffed squash halves, covered with foil, 30 minutes or more.
  • Serve hot.
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