Baked Acorn Squash

READY IN: 1hr
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the squash in half and remove seeds and strings.
  • Place in oven proof dish (large enough to hold all you are preparing if you are multiplying this recipe) skin side down and pour 2" water in dish.
  • Bake for 40 minutes on 350°F.
  • Remove and fill each cavity with the brown sugar and butter.
  • Salt and Pepper.
  • Return to oven for 10 minutes.
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