Bahama Mama
photo by loof751
- Ready In:
- 2mins
- Ingredients:
- 10
- Yields:
-
1 glass
- Serves:
- 1
ingredients
- 3⁄4 ounce white rum
- 3⁄4 ounce golden rum (anejo)
- 3⁄4 ounce dark rum (preferably Myers's)
- 1⁄2 ounce coconut rum
- 3 ounces unsweetened pineapple juice
- 2 ounces orange juice (preferably fresh-squeezed)
- 1 teaspoon grenadine
- 1 dash Angostura bitters
- 1 maraschino cherry (optional)
- 1 orange slice (optional)
directions
- Combine rums, juices, grenadine and bitters in a glass with ice. Shake well, or stir if you do not have a shaker (two glasses top-to-top work well as a shaker, just make sure they seal tightly).
- Pour into a large glass and garnish with the cherry and orange slice, if desired.
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