Bagna Cauda With Cream (Dip)

Recipe by LAURIE
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown garlic in oil in a deep skillet.
  • Add anchovies and butter, stirring until hot.
  • Reduce heat.
  • Stir in cream and heat just til warm.
  • Serve immediately, with any raw veggies or Italian bread for dipping.
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