Just thought this site needed a stuffed pork chop recipe, so I threw one together.
Serving Size: 1 (350) g
Servings Per Recipe: 2
Calories: 468.6
Calories from Fat 253 g 54 %
Total Fat 28.1 g 43 %
Saturated Fat 14.2 g 70 %
Cholesterol 168.9 mg 56 %
Sodium 318 mg 13 %
Total Carbohydrate 3.5 g 1 %
Dietary Fiber 0.6 g 2 %
Sugars 1.4 g 5 %
Protein 48.6 g 97 %