Bacon-Wrapped Fingerling Potatoes (Spuds in a Blanket)

Recipe by DoctorDave
READY IN: 1hr 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350.
  • Wrap each potato with a bacon strip and secure at each end with a toothpick. This is really easy to do with a fingeling potato as the long shape is ideal.
  • Place the bacon wrapped potatoes in a roasting dish uncovered.
  • Cook uncovered in the oven for 75-90 minutes or until desired crispness of the bacon. Turning over one time (you can remove the toothpicks before turning them) about half way through.
  • Serve.
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