Bacon-Wrapped Dates

"For the microwave."
 
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photo by Jonathan Melendez photo by Jonathan Melendez
photo by Jonathan Melendez
photo by Jonathan Melendez photo by Jonathan Melendez
photo by Jonathan Melendez photo by Jonathan Melendez
photo by Calee photo by Calee
Ready In:
21mins
Ingredients:
2
Yields:
24 appertizers
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ingredients

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directions

  • Cut each bacon slice in half crosswise.
  • Place bacon on paper toweling on a microwave-safe plate, cover with another paper towel.
  • Microwave on high 4 minutes.
  • Roll up each date in a piece of bacon, place bacon-wrapped dates on clean toweling on microwave-safe plate, cover with another paper towel.
  • Microwave on high 2 minutes, until bacon is crisp.
  • Serve hot.

Questions & Replies

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Reviews

  1. leslie_auman
    The CURRENT recipe will charcoal your appetizer into a smoking inedible lump of coal and should be removed from this site or at the very least, serve as a warning to others. If you cook bacon in the microwave on high for 6 minutes as indicated here, you will have a burnt stone of an appetizer. Instead, wrap the almond-stuffed date in a 1/3 length of thick sliced bacon and skewer with toothpick. Place in casserole dish and bake uncovered for 30-45 minutes (depending on thickness of bacon) at 375 degrees. Drain and cool on wire rack.
     
  2. Calee
    Ive always made these bacon wrapped dates in the oven, I wanted to try them in the microwave, turn out very very well. I found the difference between oven baked and mircowaved is the toothpick doesnt get as messy looking and takes alot less time and mess. The bacon slices took 3 minutes on high and then microwaved 1 minute. Thanks for a different twist on an old favorite!!
     
  3. Colin S.
    These are called devil on horseback and have been around in cookbooks for at least 60 years
     
  4. ediotu
    Simple and delicious app!
     
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Tweaks

  1. Mz Liz
    Stuff with sharp cheddar cheese!
     

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