Bacon Stuffed Burgers

READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon until nice crisp.
  • Remove bacon and keep 2 tablespoons of fat drippings.
  • Saute onions in drippings.
  • Crumble bacon with mushrooms add to skillet and set aside.
  • combine beef, pork, cheese, pepper, garlic powder, and steak sauce.
  • Shape into 16 patties.
  • Divide bacon mixture and place over eight of the patties.
  • Place remaining patties on top and press edges to seal.
  • fry patties until done. check for doneness.
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