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Bacon Monkey Bread

Bacon Monkey Bread created by kknapp66

From Southern Living.

Ready In:
45mins
Yields:
Units:

ingredients

  • 1 tablespoon butter
  • 1 small onion, chopped
  • 1 (2 1/8 ounce) package shortcut bacon
  • 12 cup grated parmesan cheese
  • 2 (12 ounce) cans refrigerated buttermilk biscuits
  • 14 cup melted butter

directions

  • Melt 1 tablespoons butter in a small skillet over medium-high heat; add onion, and saute 4 minutes or until golden.
  • Heat bacon according to package directions until crisp; crumble.
  • Combine bacon, Parmesan cheese, and onion mixture.
  • Cut each biscuit into fourths; dip biscuit pieces into 1/4 cup melted butter.
  • Arrange one third of biscuit pieces in bottom of a lightly greased 10-inch Bundt pan.
  • Sprinkle with half of bacon mixture. Repeat layers once; top with remaining one-third biscuit pieces.
  • Bake at 350* for 30 minutes or until golden.
  • Cool in pan 10 minutes; invert onto a serving platter; and serve immediately.
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RECIPE MADE WITH LOVE BY

@carolinafan
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@carolinafan
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"From Southern Living."
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  1. kknapp66
    Bacon Monkey Bread Created by kknapp66
    Reply
  2. Slingmama
    Sorry, but we did not like this at all. No one ate past the first bite or two. I really wanted to like it, but I just couldn't.
    Reply
  3. flower7
    Made this for church "fellowship" time and it completely disappeared - not a single bite leftover! Quite a few people kept coming back after going through the line and sneaking bites (myself included! lol) I ran out of melted butter near the end of the assembly process and had to melt an extra Tbsp. Other than that this was great and very easy. Thanks so much for the recipe!
    Reply
  4. Recipe Reader
    I made this to go along with soup and it was very good. I used the larger cans of biscuits with a little more melted butter and it worked out fine. I think it's a pretty flexible recipe. Thanks for the great idea.
    Reply
  5. carolinafan
    From Southern Living.
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