Bacon Double Cheeseburger Casserole

From Betty Crocker. A sure-fire kid pleaser.
- Ready In:
- 50mins
- Serves:
- Units:
Nutrition Information
7
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ingredients
- 3 cups uncooked elbow macaroni
- 2 lbs lean ground beef
- 1 cup milk
- 1 teaspoon garlic pepper seasoning
- 2 (10 3/4 ounce) cans condensed cheddar cheese soup
- 1 (8 ounce) package cheddar cheese cubes
- 10 slices cooked bacon, chopped
- 1⁄2 cup plain breadcrumbs
- 2 tablespoons butter or 2 tablespoons margarine, melted
directions
- Cook macaroni according to package directions; drain.
- Add beef to a 4-quart saucepan; cook over medium-high heat, stirring occasionally, until brown; drain.
- Stir in macaroni, milk, garlic pepper, soup, cheese cubes, and half the bacon.
- Spoon mixture into a 3-quart casserole.
- Bake, uncovered, in a 350° oven for 20 minutes.
- Mix together the remaining bacon, bread crumbs, and butter; sprinkle over casserole.
- Bake uncovered 5 minutes.
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RECIPE MADE WITH LOVE BY
@ratherbeswimmin
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@ratherbeswimmin
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"From Betty Crocker. A sure-fire kid pleaser."
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My family enjoyed this but I did change it a bit because of what the other reviewers wrote about. I only used 2 cups of elbow macaroni's and didn't add the breadcrumbs and butter to the top of the casserole. I also used Recipe #44460 as I had never bought garlic pepper seasoning. I also used bacon bits instead of the bacon. I also used shredded cheddar instead of cubes. This was something different for us.
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My family enjoyed this but I did change it a bit because of what the other reviewers wrote about. I only used 2 cups of elbow macaroni's and didn't add the breadcrumbs and butter to the top of the casserole. I also used Recipe #44460 as I had never bought garlic pepper seasoning. I also used bacon bits instead of the bacon. I also used shredded cheddar instead of cubes. This was something different for us.
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I gave this 3 stars. I made this for my family's dinner. My 4 yr newphew & 6 yr niece loved this casserole. I liked it but my future hubby thought it was tasteless. I had 8 slices of maple bacon to use up which I used in place of regular bacon. I used Recipe #44460 as I didn't have any on hand. I used shredded white cheddar for the cubes. Overall I think it was good and with a few changes for my families taste I think this good be really good. Thanks for posting a good recipe. Thanks christine (internetnut)
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My husband loved this recipe! I just had a taste of since I am trying to lose weight. No matter how hard I tried I couldn't get it low in points. This will be a dish that I fix on my "cheat" days. I didn't use all of the three cups of macaroni, used 2% Velvetta, turkey bacon, and I put shredded cheese on top. Served with french fries. Thanks for a great recipe NurseDi!
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