Bacon, Cream Cheese, and Horseradish Dip

Recipe by Brookelynne26
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 12
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, fry the bacon over moderate heat till almost crisp, drain on paper towels, and crumble finely.
  • In a bowl, blend the cream cheese and half-and-half till smooth, add the bacon and remaining ingredients except crackers, and mix till well blended. Cover the dip and let stand about 1 hour before serving with crackers.
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