Bacon-Colby Lasagna

READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a Dutch oven, cook beef and onions over medium heat until meat is no longer pink; drain.
  • Stir in the bacon, tomato sauce, tomatoes, sugar and salt; cook until heated through.
  • Spread 1/2 cup meat sauce in a greased 13-inch x 9-inch x 2-inch baking dish. Layer four noodles, some of the meat sauce and some of the cheese in dish. Repeat layers twice.
  • Cover and bake at 350 degrees for 40 minutes.
  • Uncover; bake 5-10 minutes longer or until bubbly. Let stand 15 minutes before cutting.
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