Bacon Cheddar Rolled Omelet

Recipe by lazyme
READY IN: 33mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Generously grease foil with cooking spray.
  • Place foil in bottom of 13x9-inch baking dish.
  • Whisk together flour, milk, butter and eggs until smooth.
  • Pour carefully into prepared pan.
  • Sprinkle with bacon.
  • Bake until eggs are set 15 to 18 minutes.
  • Remove from oven and immediately sprinkle with cheese.
  • Starting at narrow end of pan and using foil to lift roll the omelet. Wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices.
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