Bacon, Cheddar, and Tomato Pita Pizzas

Recipe by Crabbycakes
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 19mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450F.
  • In a large skillet, cook bacon over medium-high heat, stirring frequently, until crisp, 5 to 6 minutes.
  • Removed with a slotted spoon and drain on paper towels.
  • Place unsplit pita breads, concave sides up on a baking sheeet.
  • Drizzle with oil and sprinkle with basil.
  • Divide onion, tomatoes, and bacon over pitas and sprinkle with cheese.
  • Bake about 8 minutes, until cheese is melted and bubbly.
  • Grind pepper over pizza and cut into wedges to serve.
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