Bacon Casserole

Recipe by pines506
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READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 23
    cup milk
  • 18
    teaspoon pepper
  • 18
    teaspoon salt
  • 1
    (8 count) package refrigerated buttermilk biscuits
  • 2
    cups cooked bacon (crumbled into little pieces)
  • 1
    cup shredded cheddar cheese
  • 12
    cup sliced green pepper
  • 12
    cup sliced onion
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DIRECTIONS

  • Preheat oven to 350.
  • Combine sliced peppers, onion, cheese and bacon in a mixing bowl.
  • Add milk, salt and pepper. Mix gently.
  • Pour into a 9inch greased casserole dish.
  • Bake for 35 minutes.
  • Remove from oven and top with biscuits. Bake for an additional 11-13 minutes or until biscuits are done.
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