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Bacon and Egg Pasta Salad

This is quite tasty. I didn't add salt to mine because the bacon was salty enough. I also used real bacon instead of bacon bits. Recipe courtesy of www.withablast.net.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Cook pasta until al dente in boiling water.
  • At same time, cook eggs for 9 to 11 minutes in boiling water until hard boiled. Rinse and drain both.
  • Once ingredients have cooled completely toss all ingredients together and chill at least 30 minutes before serving.
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RECIPE MADE WITH LOVE BY

@AmyZoe
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@AmyZoe
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"This is quite tasty. I didn't add salt to mine because the bacon was salty enough. I also used real bacon instead of bacon bits. Recipe courtesy of www.withablast.net."
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  1. AmyZoe
    This is quite tasty. I didn't add salt to mine because the bacon was salty enough. I also used real bacon instead of bacon bits. Recipe courtesy of www.withablast.net.
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