Baby Teething Biscuits-Eggless, Sugarless

Recipe by Chef ThuggyBoo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 12
YIELD: 12 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup juice
  • 1
    cup flour
  • 1
    cup baby cereal
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DIRECTIONS

  • Mix ingredients together.
  • Roll out and cut or pat into shape.
  • Bake for about 20-30 minutes at 350°F.
  • New info.
  • You can bake these longer at a lower temperature to get a harder cookie. My first batch came out rubbery, which worked well for my son's teething. I will update this as I experiment.
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