Baby Food Cake
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1 cup oil
- 2 cups sugar
- 3 eggs
- 1 (4 3/4 ounce) jar baby plums
- 1 (4 3/4 ounce) jar baby apricots
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- 1⁄4 teaspoon salt
- 1 cup pecans, chopped
directions
- Mix all but pecans.
- when well mixed fold in pecans.
- and pour into greased and sugared bundt pan.
- Bake at 350 for 1 hour.
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Reviews
-
I made this cake when my husband and I told our parents that we were having a boy (I frosted it with blue icing.) -
I used to make this (I got it from a magazine) with banana baby food and this recipe is delicious. I make it in a bread pan and sprinkle with confectioner's sugar when cold. -
Very good. I made a layer cake and iced it with an almond icing.
RECIPE SUBMITTED BY
Connie Maple
Ponder, Tx
I am the mother of six who loves good food. I have taught all my kids to be good cooks. I just lost one of my daughters on December 26, 2008, she was 22, her name was Katheryn. I have been a short order cook and I have done a little catering. My specialties are salads, cakes, and breads. I love to take someones recipe and fix it so I like it better.
I love the science of cooking.
