Baby Birthday Cake

Recipe by Kirby
READY IN: 1hr 10mins
SERVES: 10-12




  • Combine the sliced carrots with 1 Cup pluse 2 Tbl. of the apple juice concentrate in a pan, bringing it to a boil. Simmer for 15 to 20 minutes until the carrots are soft. Puree carrots and juice with the raisins in a food processor.
  • Preheat the oven to 350 degrees.
  • Line two 9-inch square cake pans with parchment paper, also greasing the parchment.
  • Mix flour, wheat germ, cinnamon and baking powder in a mixing bowl.
  • Add remaining wet ingredients, adding the carrot/raisin puree last, folding inches
  • Pour evenly into two cake pans.
  • Bake for 35 to 40 minutes, until a toothpick comes clean.
  • Wait until cakes or cooled until you frost.