Baby Back Pork Ribs

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READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine the paprika, crushed red pepper, onion powder, garlic powder, basil, mustard, thyme, ginger, 1 tablespoon salt and 1/4 teaspoon black pepper.
  • Preheat the grill to medium. Arrange the ribs on a large baking sheet and rub on both sides with the oil, then season generously with the spice mixture.
  • Cover the baking sheet tightly with foil and grill, with the cover down, until the meat is tender, about 1 hour.
  • Remove the foil and place the ribs on the grill. Cook, turning once, until lightly charred, about 10 minutes.
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