Baba Ghanouzh- Arabian Style Roasted Eggplants

Recipe by udita
READY IN: 15mins
SERVES: 2-3
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix the peeled roasted brinjal, chopped parsley, garlic & salt.
  • Add lemon juice, tahina / sesame paste, olive oil & mix.
  • Baba ghanouzh is ready.