Awesome Lentil-Barley Salad
Best ever (and yummiest) hot-weather salad if you ask me. Has grains, has protein, has plenty of taste--what more could you ask for?
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INGREDIENTS
Nutrition- 2⁄3cup pearl barley
- 2⁄3cup green lentil
- 1⁄3
Dressing
- 3tablespoons lemon juice
- 2tablespoons olive oil
- 1
- 1⁄2 - 1teaspoon ground cumin
- 1⁄2teaspoon salt
-
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DIRECTIONS
- In a large pot, wash and rinse the barley and lentils. Fill pot with a lot of water, and bring to a boil. Once boiling, reduce the heat and boil until cooked - 45 minutes to an hour.
- Drain and rinse with cool water.
- Transfer to a salad bowl and toss with the onions/chives.
- Combine all the dressing ingredients, then add to the lentil-barley-onion mixture, stirring until well combined.
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