Awesome fried pork chops
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 pork chops
- 1 cup all-purpose flour
- 2 eggs
- 1 tablespoon milk
- oil (for frying)
- 2 cans golden cream of mushroom soup
- salt and pepper
directions
- Rinse pork chops and pat dry.
- In one bowl whip together eggs and milk, in another bowl combine flour, salt, and pepper.
- Dredge pork chops in egg mixture then in flour mixture.
- Pat flour onto pork chops with a fork.
- Add pork chops to hot oil, cook until done, about 20 minutes on each side.
- Remove pork chops and drain oil.
- Put pork chops back into pan and add soup, cover until thoroughly heated.
- Enjoy!
Questions & Replies

Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Rach and Chris
Valdosta, GA
I am from Birmingham, AL. I'm in the Air Force and stationed in Charleston, SC.