Awesome Enchiladas!

Recipe by Photo Momma
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • To make the sauce: Melt butter in a sauce pan, then add chili powder, flour, and salt. Stir until smooth.
  • Add garlic and stir in water and tomato paste (may have to use a whisk). Simmer until thick.
  • To make the filling: Cook ground beef with the onion, then drain. Add taco seasoning. Add approximately 1/2 cup of enchilada sauce to the meat.
  • Place the beef and cheese in each tortilla and roll up. Pour the enchilada sauce on top and bake for 25 minutes.
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