Avocado Toast
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 slices gluten free bread, sliced thick
- 1 perfectly ripe avocado
- 1 1⁄2 teaspoons vegan mayonnaise
- 1 pinch salt
- 1 pinch freshly grated black pepper
- 1 pinch lemon juice
directions
- Scoop the avocado out of the skin into a bowl.
- Mash the avocado with a fork (mash well to create a smooth spread, or just a few times for a chunkier version).
- toast your bread to perfection, spreading the vegan mayonnaise first and then the mashed avocado on top of each slice.
- Top with a small pinch of salt and freely ground black pepper.
- ( optional. A small splash of lemon juice).
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
VeggiesByCandlelight
Ames, 54
<p>A few years ago I decided to live a healthier lifestyle .. My blog is a reflection .. not only of what it took to get where I am today .. but the day-to-day recipes that help me maintain.</p>