This is a great change from the ordinary.
Serving Size: 1 (225) g
Servings Per Recipe: 4
Calories: 175.6
Calories from Fat 103 g 59 %
Total Fat 11.5 g 17 %
Saturated Fat 1.6 g 8 %
Cholesterol 0 mg 0 %
Sodium 180.5 mg 7 %
Total Carbohydrate 17.4 g 5 %
Dietary Fiber 7.3 g 29 %
Sugars 7.9 g 31 %
Protein 5 g 10 %